Today I’m back with part 2 of my interview with Blake Cothron, the author of the new book “The Berry Grower: small scale organic fruit production in the 21st century.” Just in case you missed the first part of this episode, Blake Cothron is an organic farmer, educator, professional horticulturist and small business owner in Stanford, Kentucky, USA. He has been a grower for over 25 years and has been operating an organic plant nursery business for almost 10 years. His specialties are small fruit production, orchard care, nursery production, and temperate fruit growing. There’s a lot more to his backstory, but he explained everything in part 1 of this interview so be sure to go back and listen to it if you haven’t already. Building on the topics we covered in the beginning, Blake starts by explaining all you need to know about sourcing plants and propagation material and navigating the complicated world of plant nurseries and online plant vendors. It turns out there’s a whole lot more to it than most people are aware of. We also break down the practical assessments for planning a profitable berry business and how to design and plan your cultivated space to ensure you don’t have difficulties and inconveniences that cause you to lose money.
As a bonus to this series on small fruit and berry growing, I’m also giving away two copies of Blake’s new book, thanks to the generous people at New Society Publishers, to members of our Regenerative Skills Discord server. If you’re not already a member you can join for free on the homepage of the website at regenerativeskills.com or through the link in our linktree on the Instagram Bio. Once you’re in, just send me a DM and let me know you’d like to be entered to win a copy of the book. I’ll be announcing the winners one week after the second part of this series comes out
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