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Homesteading
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Nutrition

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Is it Realistic to Produce All Your Own Food? with Deborah Niemann, author of “Homegrown and Handmade”

Continuing with this ongoing series on homesteading, I reached out to Deborah Niemann, the author of many books including ā€œHomegrown and Handmade, Eco-thrifty, Just Kidding and Raising Goats Naturallyā€ which is now in its second edition. She also blogs at thriftyhomesteader.com, hosts the podcast ā€œFor the love of goats’ ‘ […]

Homesteading
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Growing Food

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Essential things to consider when making the shift to a homesteading lifestyle, with Natalie Bogwalker of Wild Abundance

In the past Iā€™ve done a lot of episodes focusing on specific skills and enterprises that people integrate into a regenerative lifestyle, but in this series Iā€™m going to be speaking with people whoā€™ve put a bunch of those pieces together into a lifestyle centered on positive interactions with nature […]

Reforestation and Agroforestry
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regenerative food

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11 Inspiring Examples to Give You Hope That the World’s Forests can be Regenerated

After 11 interviews with experts on native reforestation, holistic orchard management, water retention landscapes, perennial crop agriculture and more, I learned a lot of new things about the state of the world’s forests and the tools and knowledge we have to regenerate them. In this special episode wrapping up the […]