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Homesteading
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regenerative agriculture

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Is it Realistic to Produce All Your Own Food? with Deborah Niemann, author of “Homegrown and Handmade”

Continuing with this ongoing series on homesteading, I reached out to Deborah Niemann, the author of many books including ā€œHomegrown and Handmade, Eco-thrifty, Just Kidding and Raising Goats Naturallyā€ which is now in its second edition. She also blogs at thriftyhomesteader.com, hosts the podcast ā€œFor the love of goats’ ‘ […]

Reforestation and Agroforestry
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How to

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Turn your orchard into a resilient ecosystem with these steps! From Stefan Sobkowiak of Miracle Farms: 143

Weā€™ve covered so many different ways to approach reforestation, both with native species and mixes of natives and orchard trees. In todayā€™s session I wanted to focus on fruit orchards and I got to speak with the wizard behind Miracle Farms and the film, ā€œThe Permaculture Orchardā€ Stefan Sobkowiak. Iā€™ve […]

Reforestation and Agroforestry
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regenerative design

A strategy for a global shift to perennial agriculture, with Professor Peter Kahn from Rutgers University: 140

In all the research Iā€™ve been doing for this ongoing series on reforestation and agroforestry Iā€™ve struggled to find any reports or serious articles that outline the potential steps to transition the worldā€™s agricultural model on a large scale from one thatā€™s based on annual crops and the intensive cultivation […]

Reforestation and Agroforestry
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Farming

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Alley cropping as a remedy for slash and burn agriculture with James Potter from the Indga Foundation: 138

The first three interviews in this ongoing series on reforestation and agroforestry have highlighted small personal projects on private land, each with a different person in south or mesoamerica whose primary motivations are to restore the forests and biodiversity of their land. In all three cases producing a viable agricultural […]

Professional, Profitable, Permaculture
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  • 538

soil building

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Designing regenerative landscapes for wildfire ecologies, with Erik Ohlsen, founder of Permaculture Artisans: 123

Today weā€™re back with Erik Ohlsen, founder of both Permaculture Artisans, one of the preeminent ecological landscaping companies in the US, and the Permaculture Skills center a vocational training school that offers advanced education in ecological design, landscaping, farming, and land stewardship. Erik is also the author of several books […]

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High Quality Food

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Can eating meat be ethical and good for the environment? With Meredith Leigh, author of “The Ethical Meat Handbook:” 116

Weā€™ve reached the last episode in this monthā€™s focus on fixing the food system. In the last three weeks weā€™ve talked about how co-op grocery stores offer real hope for transforming the supply and distribution of food by offering an alternative to the monopoly of the grocery giants. Weā€™ve covered […]